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Sourdough French Toast

Ingredients for French Toast

Ingredients for Cinnamon Sugar Topping

Preparation

1. In a large bowl, whip together eggs, milk, sugar, vanilla extract, cinnamon and salt.

2. Lightly dip the bread slices in the egg mixture.

3. Melt the butter in a skillet over medium heat. Place bread in skillet and cook until browned on the bottom.

4. Turn bread over and cook again until browned.

5. Combine powdered sugar and cinnamon. Sprinkle toast with cinnamon sugar and serve.